Provides structure to finished beer when added in light doses during fermentation. Ideally suited to be added at or prior to start of fermentation.
- Available in French and American Oak. Offered in two toast levels: Heinrich House Toast and Untoasted.
- Heavier doses during fermentation provide toastiness.
- Powder can be added to the kettle during boiling or to the fermenter.
- Powder should be removed by centrifugation or filtration.
- No infusion bag included.
Packaging: 10 kg bag