Designed for fast and flexible DNA extraction of gram-positive bacteria, yeast, and mold from food and beverages. Cells are lysed by mechanical disruption and incubation. After centrifugation, the DNA is in the supernatant and ready to use. Compared to the foodproof® StarPrep Three Kit, the protocols result in higher sensitivity. Validated and certified by internationally recognized institutions such as NordVal and DAFF.
foodproof® StarPrep Two Kit
Designed for quick and easy extraction of gram-positive bacteria, yeast, and mold from food and beverage enrichments by heat-induced lysis.
