Designed to optimise PEPfix®, the clarifying and stabilising enzyme from Stabifix, STABISOL® 4PEP is a highly effective colloidal silica sol (silicic acid) for beer haze reduction when applied with PEPfix®. The combined application not only enhances beer colloidal stability and prolongs its shelf life, but it also allows for a reduction in overall cost.
- Does not impact beer quality: foam, color or taste
- Can be used for gluten-reduced beer in combination with PEPfix®
- Regulatory compliant, non-GMM, and safe: FDA approved, GRAS classified, REACH and CLP compliant
- Listed as a food grade processing aid and exempt from labelling requirements
