Adds mid- and back-palate richness.
- Anti-oxidant effects protect wines from loss of aromatics and fruit character.
- Can also be used to ‘refresh’ dull wines.
- Composed of gallo-ellagic tannins extracted from untoasted French Oak.
- Protects the wine from both oxidative and reductive media that produce serious defects in wine.
- It overcomes some of the problems associated with barrel aged wines (loss of favors, oxidation).
- Kosher (please verify Kosher status with your ATPGroup sales representative before purchasing, as certifications and certifying bodies are subject to change).
Application: Can be used at any stage of wine production, especially with micro-oxygenation, and is ideal for use in final blends.
Packaging: 500 gram packet.
Recommended Dosage: 0.4 – 1.2 lb/1,000 gal., 5 – 15 g/hL.
