Potassium Metabisulfite is used in beer or Flavored malt Beverages to prevent oxidation and/or spoilage. It can be used both in a powder or liquid form.
- Its action in water inhibits harmful bacteria through the release of sulfur dioxide.
- It can also be used as an antiseptic agent to sanitize tanks, lines and pipes.
- Note: Its strength is about 17% greater than Sodium Metabisulfite and should be mixed accordingly.
Application: Added during ingredient blending of Flavored Malt Beverages.
Packaging: 1 kg (Seasonal) and 25 kg bag.