Also known as Potassium Bitartrate or Potassium Acid Tartrate; Cream of Tartar is a white crystal or powder and a byproduct of the winemaking process as it forms inside wine barrels during fermentation. It comes from tartaric acid, a naturally occurring substance in grapes and some other tart fruits. In the pharmaceutical industry, cream of tartar is used as a diuretic and a laxative besides being used extensively in the manufacture of toothpaste.
Packaging: 25 kg bag
